After driving everyone nuts with all my food talk, I thought it was time to start my own food blog. I love food, making it and eating it. I love to play with recipes and try new things. I am most happy in my kitchen or in my craft room. Since, I already have a craft blog, it seems only natural to start a food one. Plus, I hope this blog will help me stay creative in the kitchen.
Now, I'm no gourmet chef, so it will be more about my trials and triumphs as a home cook. The delectable to the disastrous, and everything in between. If it's my recipe, I'll share it, if it's not, I'll tell you where to find it.
Christmas Letter Cookies – Four Ways
4 days ago