
Wednesday, September 1, 2010
Grilled Chicken Salad

Monday, August 30, 2010
Not as good as Trish's..but..

Anyway, Start by pounding the meat. Then dip into milk (I used half and half, I had it and it needed to be used) and then into the breading, then straight into a hot pan of oil. Cook a few minutes on each side. I made the breading with equal parts flour and Italian seasoned bread crumbs. I also added some seasonings..salt, pepper, garlic powder, onion powder.
I also made the potatoes and gravy from scratch. :) No instant potatoes today. LOL
Sunday, August 29, 2010
Tastefully Ice Cream

This came out pretty good. Kinda reminds me of strawberry milk. I added the crunchy coating as sprinkles.
Ingredients:
1 1/2 cups heavy cream
1 1/2 half and half
3/4 cups sugar.
1 packet of Tastefully Simple Sweet Strawberry Cheese Ball Mix.
Go to http://www.tastefullysimple.com/home.aspx to find the mix.
Friday, August 27, 2010
Cheese Cake Ice Cream

Ingredients-
1 1/2 cups half and half
1 1/2 cups heavy cream
1 cup sugar
1 brick of cream cheese
5 egg yolks
2 table spoons sugar
capful of almond extract
Heat half and half, cup of sugar, and cream cheese in sauce pan. Heat until cheese is melted and sugar is dissolved, but not boiling.
Whisk yolks with 2 tablespoons of sugar until creamy.
Temper eggs and half and half mixture. Cook until thickened.
Put heavy cream in a bowl and place a sieve over top. Run the hot cream cheese mixture thru a sieve. Stir all together and let cool. Place in fridge, if you can wait, let it sit over night.
Churn according to your ice cream makers directions. (If you are as lucky as I was, your custard will be so cold and creamy, it will only take about 10 minutes to churn. But, I let the batter sit over night on the top shelf of my fridge.)
Garnish with Graham crackers.
Thursday, August 26, 2010
Simple Pasta Dish

1 bag pasta, cooked and drained.
Sauce..
One brick of cream cheese
One can of diced tomatoes, Italian style
Garlic, Garlic to taste
Toss everything into a sauce pan. Cook until the cream cheese is melted and sauce is creamy.
Toss with pasta. Enjoy.
This was a very good meal. Fast, easy, and cheap. I think next time I will use sun dried tomatoes.. I bet that would be good.
Monday, August 23, 2010
Leftover Chicken Burritos

Wednesday, August 18, 2010
It's Been a While

Dinner tonight was a throw together. I have been lazy and not really in the mood to cook, so I have been cheating with frozen lasagna and boxed mac and cheese.. oh and take out. LOL Today it was time to get out of the funk and cook. Not that this was a big deal. Frozen burger patty, cooked under the broiler. Add cooked bacon and shredded cheddar cheese. Saute up some cabbage and tomatoes. Done. Was delish and fairly healthy.
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